
Yes, I know it's crazy, but I get excited about cheap turkey's. I bought two 25lb turkey's today at .28 cents a pound. Each turkey cost me $7, that's a GREAT price! I am so tickled because I save the turkey meat in the freezer, boil the bones and extras in a big pot for broth and freeze that too. So during the year I can substitute turkey for chicken in casseroles, enchiladas or in just about any dinner. I also can make turkey soup with the broth and meat throughout the winter, very yummy and cost effective. Usually when I buy two, we need to cook one right away because we could only store one in our small freezer. Now we have a small deep freeze in our garage (Thanks Jennifer) and I can fit both turkey's out there and cook them at my convenience. How great is that?
Super-duper turkey buying tip: The bones all weigh about the same, so every extra pound the turkey weighs means pure turkey meat. So if you buy a 20 lb turkey you are getting 5 more pounds of meat than a 15 lb turkey with the same bones.
